How to Store Your Beef
Vacuum-sealed and flash-frozen. Use within 5 days if refrigerated, or freeze up to 12 months. Thaw in fridge or cold water. Do not refreeze after thawing.
Chuck Roast – For Low & Slow
$19.98 – $29.97
Perfect for pot roast, stews, or smoked BBQ, our chuck roast delivers deep flavor and melt-in-your-mouth texture. Naturally raised, locally processed, and vacuum sealed for top quality.