Mixed
Nachos topped with cheese, lettuce, tomatoes, guacamole and sour cream. One tamal and two flautas (one chicken and one beef).
A little bit of everything. A burrito, enchilada, rice, beans, chalupa, chile relleno and taco.
Scrambled eggs with sausage. Served with tortillas, rice and beans.
Tender roast beef, chicken topped with onions, mushrooms and nacho cheese. Served with rice, beans and three tortillas.
One burrito with beef tips, one chicken enchilada and one special tostaguac.
Sliced beef or chicken cooked with bell peppers, tomatoes and onions. Topped with cheese and served with rice or beans, guacamole salad and three flour tortillas.
Four deep-fried, rolled corn tortillas stuffed with chicken and beef – two of each. Served with guacamole salad and sour cream.
Tilapia fillets, topped with mushrooms, onions, bell peppers and tomatoes. Served with rice, beans and three tortillas.
Tilapia fillets, topped with grilled shrimp, onions, bell peppers and cheese. Served with rice, avocado salad and three tortillas.
Tilapia fillets served with rice, three tortillas and guacamole salad.